Classic Cuban espresso, prepared with strong, sweetened coffee, «cortado» with a touch of hot textured milk.
The perfect ratio of coffee to milk enhances its sweet, intense flavor, maintaining its firm body and Caribbean personality intact.
Served in a small cup, it’s ideal for those who enjoy the character of Cuban coffee, with a smoother, creamier finish.
Tradition, flavor, and energy at their perfect point.
*It can be with regular milk, lactose-free milk or almond milk
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